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Eatouting Experience in Ghala

Nestled near Centara Hotel in Ghala, lies a culinary haven known for its enticing broast, traditional Kerala delights, and bustling atmosphere. Our Saturday dinner plans led us to this hidden gem, as we have heard of this restaurant from friends .
Arriving at 8:45 PM, we were greeted by a vibrant scene of activity. Despite the crowd, luck favored us with a cozy corner table.  . The attentive service personnel set up a temporary wall separator, ensuring our privacy amidst the bustling ambiance.

Our journey began with the irresistible "Pazham Nirachath" – a Kerala snack where ripe bananas are stuffed with delectable sweet fillings. for those who relish the delightful fusion of coconut, sugar, and banana, this is an absolute must-try experience.


Eatouting Experience in Ghala

With the menu in hand, we went ahead with the waiters recommendations .

The "Eat Out Broast" beckoned – a crispy, flavorful chicken with a hint of spice,a signature blend of five secret mixes as mentioned by them. With two pieces of fried chicken with a bun, potato fries and enticing sauce its a tasty, delicious and can cater various taste buds who love broasted chicken.The outer layer with a perfect crunch, giving way to flavored succulent chicken piece , is a meal for broast lovers.

Eatouting Experience in Ghala

Our next conquest was the "Paalporotta," a creation where porotta is immersed in milk, adorned with nuts, and layered with succulent chicken. The symphony of milk, porotta, and tender chicken, all presented on a banana leaf, evoked a truly unforgettable taste.

Eatouting Experience in Ghala

Then came the "Pathal Mix" – a plate adorned with rice dumplings and a tantalizing beef combination. The dish was a celebration of flavors, elevated by the garnish of onions.

Eatouting Experience in Ghala

Amidst the joyous hubbub of fellow diners, the ambiance exuded a vibrant energy. The lively chatter, while occasionally loud, added to the authenticity of the experience, reminiscent of a spirited eatery in Kerala.

As we engaged with the staff, more culinary wonders were unveiled – "Avil Milk," "Orotti," "Ari Dosha," and "Kunji Pathal," intriguing drinks and dishes that we reserved for future explorations.

At Eat Out, the service was both attentive and swift, The prices pleasantly surprised us, adding to the overall satisfaction of our culinary voyage.


Eatouting Experience in Ghala

In summary, if you're seeking an authentic taste of Kerala cuisine in a spirited ambiance, Eat Out Ghala is a must-visit. With its aromatic offerings, prompt service, and reasonable prices, this establishment encapsulates the essence of Kerala's culinary heritage, right in the heart of the city.

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